Alani NU Fit Snacks™ Gluten Free Cookie Dough Protein Bars
- 16g of Protein per Bar
Protein Blend, (Whey Protein Isolate, Whey Protein Concentrate), Soy Protein Isolate, Palm Kernel Oil, Sugar, Chicory Root Fiber, Corn Fiber, Glucose Syrup, Glycerin, Almonds, Chocolate Flavored Drops (Maltitol, Chocolate Liquor), Cocoa Butter, Sorbitan Tristearate and Soy Lecithin (emulsifers), Vanilla, Natural Flavor, Chocolate Flavor-Lites (Sugar, Whole Grain Brown Rice Flour, Corn Syrup, Cocoa, Palm Oil, Natural Flavor), Rice Flour, Almond Butter, Water, Tapioca Starch, Salt, Sucralose, Sunflower Lecithin, Titanium Dioxide, Vanilla Powder, Calcium Carbonate, Potassium Sorbate and Peanut
Contains Soybean and its Derivatives,Milk and its Derivatives,Almond and Almond Products,Peanuts and Their Derivatives.
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