Annie's™ Homegrown Organic Cheddar Flavor Vegan Macaroni and Cheese Perspective: front
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Annie's™ Homegrown Organic Cheddar Flavor Vegan Macaroni and Cheese

12 ct / 6 ozUPC: 1001356249901
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Product Details

Annie's™ Homegrown Vegan Mac Cheddar Flavor is made with natural, non-GMO ingredients. Made with goodness, this pasta meal contains organic wheat flour and natural flavors. What this pasta doesn’t have is artificial colors, flavors, preservatives and high fructose corn syrup. It is, however, certified organic. Thinking organic lets people know that you support the organic movement and the philosophy behind it. It encourages others to buy organic products and to support local farmers whenever possible. Each 6 oz. Box of Annie's™ homegrown vegan mac, cheddar flavor has about 2.5 servings, and 8 grams of protein per serving. See the nutrition facts panel for allergens.

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Nutritional Information

Non GMO
Organic
OptUP Nutrition Rating
Nutrition Facts
30.0 About servings per container
Serving size2.5 oz dry mix (71g) About 1 cup prepared
Amount per serving
Calories260
% Daily value*
Total Fat3.5g4%
Saturated Fat1.5g6%
Trans Fat0g
Cholesterol0mg0%
Sodium570mg25%
Total Carbohydrate51g18%
Dietary Fiber3g12%
Sugar1g
Protein7g
Calcium30mg2%
Iron1mg6%
Potassium140mg4%
Thiamin0.06mg4%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Unprepared

Ingredients
Organic Pasta (organic wheat flour), Vegan Cheddar Flavor Seasoning (organic rice syrup solids, organic palm oil, sea salt, organic corn starch, organic natural flavor, organic pea protein, lactic acid, sunflower lecithin, organic annatto extract [for color], silicon dioxide [for anticaking], mixed tocopherols [vitamin E] and organic rosemary extract to protect flavor).

Allergen Info
Contains Wheat and Their Derivatives.

Disclaimer
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