High-Protein lentils, finely milled into flour, topped with a specially developed dairy-free flavor for a chip with serious crunch. This chip's unique recipe results in a protein-packed, crunchy experience, bursting with flavor as you savor a great-tasting "better-for-you" chip. Made with All-Natural Ingredients. From ancient times to the present, the lentil has proven to be one of the best sources of plant-based protein.

• Free From: Wheat, Dairy, Soy, Sulfites, Lupin, Fish, Crustaceans
• Free From: Peanuts, Tree Nuts, Casein, Egg, Sesame, Mustard, Shellfish
• Light & Airy
• High Protein Lentils
• Plant-Based
• Allergy Friendly
• Certified Gluten Free
• Non-GMO Project Verified
• Vegan
• Kosher
• Product of The USA