Hummingbird Cake

Sweet Spring Desserts

Publish Date February 29, 2024 2 Minute Read
Author MyMagazine Staff

Spring is in the air...and so is the smell of fresh-baked sweets. From lemon-kissed delights to peak-season berry bliss, it’s a perfect time to indulge your sweet tooth. Embrace the new season with a trio of delightful desserts — from a stunning layered cake that’s sure to dazzle at any gathering to a simple weeknight crisp.

Lemon Cheesecake Bars with Raspberry Swirl

Lemon Cheesecake Bars with Raspberry Swirl

These irresistibly tart bars come together easily but require time to chill — so plan ahead! Both fresh and frozen fruit work well in this recipe.

Hummingbird Cake

Classic Hummingbird Cake

Naturally sweet from bananas and pineapple, with hints of cinnamon and nutmeg, this eye candy is a cake as sweet as spring feels.

Did you know? Although this cake is associated with the American South, its origins are found in Jamaican tourism efforts. This cake is named after Jamaica’s national bird.

Strawberry Rhubarb Crisp

Strawberry-Rhubarb Crisp

This easy weeknight dessert celebrates two iconic springtime fruits.