Boar's Head® Pre-Sliced Vermont White Cheddar Cheese
Made with milk sourced from regional family farms, this cheese has a pleasantly mild, rich flavor and smooth, creamy texture. Boar's Head® Vermont Cheddar Cheese is aged for three months to achieve the classic Cheddar taste.
Pasteurized Milk, Cheese Cultures, Salt, Enzymes.
Contains Milk and its derivates. Free from Cereals and Their Derivatives,Lactose.
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