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Bob's Red Mill Stone Ground Spelt Flour
4.83(90)View All Reviews
22 ozUPC: 0003997811650
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Product Details
Spelt is an ancient relative of modern day durum wheat that has a unique nutty flavor. A whole grain flour especially great for quick and yeast breads.
- Vegan
- Vegetarian
- 100% Whole Grain
- Stone Ground
- Kosher Pareve
- 100% whole grain
- Stone ground on slow-turning quartz millstones
- Ancient grain
Nutritional Information
Kosher
Non GMO
Nutrition Facts
servings per container
Serving size0.25cup (30 g)
Amount per serving
Calories110
% Daily value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium0mg0%
Total Carbohydrate23g8.36%
Dietary Fiber4g14.29%
Sugar0g
Protein4g
Calcium9mg0%
Iron1mg6%
Potassium122mg2%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredient: Whole Grain Spelt
Allergen Info
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products.
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