Bob's Red Mill Stone Ground Spelt Flour Perspective: front
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Bob's Red Mill Stone Ground Spelt Flour

22 ozUPC: 0003997811650
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Product Details

Spelt is an ancient relative of modern day durum wheat that has a unique nutty flavor. A whole grain flour especially great for quick and yeast breads.

  • Vegan
  • Vegetarian
  • 100% Whole Grain
  • Stone Ground
  • Kosher Pareve
  • 100% whole grain
  • Stone ground on slow-turning quartz millstones
  • Ancient grain

Nutrition Information

Kosher
Non GMO
Nutrition Facts
21.0 Approximately servings per container
Serving size1/4 cup (30g)
Amount per serving
Calories110
% Daily value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium0mg0%
Total Carbohydrate23g8%
Dietary Fiber4g14%
Sugar0g
Protein4g
Calcium9mg0%
Iron1mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Whole grain spelt

Allergen Info
Contains Wheat and Their Derivatives. May contain Sesame Seeds and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives,Tree Nuts and Their Derivatives. Free from Crustaceans and Their Derivatives,Eggs and Their Derivatives,Fish and Their Derivatives,Peanuts and Their Derivatives.

Disclaimer
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