Edwards® Signature Creme Desserts Lemon Creme Pie
So you're probably thinking, this looks too pretty to eat. The choice is yours: leave it as a showy centerpiece or dig deep into the refreshing layers of lemon crème pie infused with pockets of tangy lemon filling on top of a fresh-baked cookie crumb crust. The tart lemon candy garnish makes this over the top good. Just thaw and enjoy!
- DELICIOUS, SHARABLE DESSERT: Perfect for every occasion and holiday
- MADE WITH REAL INGREDIENTS: No high fructose corn syrup or artificial food dyes
- SIMPLY THAW AND SERVE: Just place the frozen pie in the refrigerator for 1.5-2 hours prior to serving to your friends and family
Reduced Fat Sweetened Condensed Milk (Milk, Skim Milk, Sugar, Vitamin A Palmitate), Water, Sugar, Wheat Flour, Shortening (Palm Oil and Soybean Oil), Hydrogenated Palm Kernel Oil, Milk, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture), Corn Syrup, Lemon Puree (Lemon Juice Concentrate, Lemon Pulp, Water, Lemon Oil), Contains 2% or Less: Egg Yolk, Salt, Modified Food Starch, Baking Soda, Natural Flavors, Dextrose, Polysorbate 60, Carbohydrate Gum, Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sodium Caseinate, Xanthan Gum, Carob Bean Gum, Sodium Citrate, Disodium Phosphate, Cheese Culture, Mono-and Diglycerides, Sorbitan Monostearate, Guar Gum, Citric Acid, Turmeric Extract, Colored with Beta Carotene and Apocarotenal.
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives.
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