Hillbilly Multigrain Bread
Product Information
A soft bread for those who like the smooth texture of a white bread and the health benefits of multigrain, Hillbilly Bread is the best of both worlds. This multigrain bread has 1.5 grams of whole grains in two slices! Make healthier sandwiches that your kids will love to eat, and you’ll love to serve.
- Soft and moist white bread with the benefits of multigrain
- 0g trans-fat per serving
- 0g saturated fat per serving
- 0mg cholesterol per serving
- FoodHealth ScoreNutrition Facts22.0 Servings Per ContainerServing size1 slice (26g)Amount per servingCalories70% Daily value*Total Fat1g1%Saturated Fat0g0%Trans Fat0g0%Polyunsaturated Fat0g0%Monounsaturated Fat0g0%Cholesterol0mg0%Sodium125mg5%Total Carbohydrate14g5%Dietary Fiber1g4%Sugar2g0%Added Sugar1g2%Protein2g0%Calcium40mg4%Folic Acid23mcg0%Iron1mg6%Niacin1mg6%Potassium30mg0%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Flour [Unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid], Water, Yeast, High Fructose Corn Syrup, Wheat Bran, Wheat Gluten, Soybean Oil, Whole Grain Wheat Flour, Molasses, Whole Grain Rolled Oats, Salt, Rye Flour, Barley Flakes, Vinegar, Sodium Stearoyl Lactylate, Calcium Propionate (a Preservative), Modified Whey, Monoglycerides, Wheat Starch, Calcium Sulfate, Citric Acid, Ascorbic Acid, Sesame.Allergen Info
Contains Wheat and Their Derivatives,Other Gluten Containing Grain And Gluten Containing Grain Products.,Soybean and its Derivatives,Milk and its derivates,Corn and its derivates.Disclaimer
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