King Arthur Flour Gluten Free Multi-Purpose Flour
Our mixes are carefully crafted in our test kitchen through meticulous taste-testing (it's a tough job, but we're up to the challenge!) and blending to replicate our favorite recipes. The result? Mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness for everyone to enjoy!
- For Better Taste and Texture
- Fortified with Iron, Calcium, and Vitamin B
- No Xantham Gum
- Certified Gluten Free
- Non-GMO Project Verified