Mitica Fig Almond Cake Wedges
Product Information
An artisanal Spanish cake made with just whole Pajarero Figs and Marcona almonds, both special varieties from Spain. The figs are soft and juicy and the almonds are crunchy and delicately sweet. Each cake is formed by pressing layers of fruit and nuts together, with no additives or preservatives. Excellent paired with cheese, eaten as dessert, or as an energy-boosting snack.
- Gluten FreeComing Soon: FoodHealth Score - a simple nutrition rating to help you eat healthier.Nutrition FactsServings Per ContainerServing size1oz (28 g)Amount per servingCalories90% Daily value*Total Fat2g2.56%Saturated Fat0.5g2.5%Trans Fat0gCholesterol0mg0%Sodium20mg0.87%Total Carbohydrate16g5.82%Dietary Fiber3g10.71%Sugar13gAdded Sugar0g0%Protein2gCalcium52mg4%Iron0.72mg4%Potassium282mg6%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingred: Whole Pajarero Figs, Marcona AlmondsAllergen Info
Contains Tree Nuts and Their Derivatives.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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