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Mrs Baird's Whole Grain White Bread

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20 ozUPC: 0007087000059
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Product Information

  • Baked with quality ingredients and a slow baking process creating a soft and delicious bread

    • Good source of calcium
    • Nine grams of Whole Grains per serving
    • No high fructose corn syrup
    • Zero grams of saturated fat per serving
    • 130 calories per two slice serving
  • 52
    FoodHealth Score
    Nutrition Facts
    10.0 Servings Per Container
    Serving size2 slices (57g)
    Amount per serving
    Calories140
    % Daily value*
    Total Fat1.5g2%
    Saturated Fat0g0%
    Trans Fat0g0%
    Polyunsaturated Fat0.5g0%
    Monounsaturated Fat0g0%
    Cholesterol0mg0%
    Sodium270mg12%
    Total Carbohydrate26g9%
    Dietary Fiber3g11%
    Sugar3g0%
    Added Sugar2g4%
    Protein5g0%
    Calcium300mg25%
    Folic Acid30mcg0%
    Iron1.4mg8%
    Niacin1.3mg8%
    Potassium80mg0%
    Thiamin0.17mg15%
    Vitamin D1.2mcg6%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Whole Wheat Flour, Sugar, Yeast, Wheat Gluten, Cellulose Fiber, Calcium Sulfate, Salt, Vegetable Oil (Soybean), Preservatives (Calcium Propionate, Sorbic Acid), Soy Flour, Monoglycerides, DATEM, Soy Lecithin, Citric Acid, Vitamin D3, Grain Vinegar, Monocalcium Phosphate, Oat Fiber.

    Allergen Info
    Contains Wheat and Their Derivatives,Cereals and Their Derivatives,Soybean and its Derivatives. May contain Sesame Seeds and their derivates,Milk and its derivates.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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