Noosa® Yoghurt Vanilla Cheesecake Bites Perspective: front
Noosa® Yoghurt Vanilla Cheesecake Bites Perspective: back

Noosa® Yoghurt Vanilla Cheesecake Bites

3.43(7)View All Reviews
6 ct / 4.4 ozUPC: 0081590902102
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Product Information

  • Creamy cheesecake bites made with whole milk yoghurt and real vanilla all wrapped in a dark chocolaty coating. Small bite, big taste.

  • Kosher
    34
    FoodHealth Score
    Nutrition Facts
    6.0 Servings Per Container
    Serving size1 bite (21g)
    Amount per serving
    Calories80
    % Daily value*
    Total Fat4g5%
    Saturated Fat3g15%
    Trans Fat0g0%
    Cholesterol15mg5%
    Sodium50mg2%
    Total Carbohydrate9g3%
    Dietary Fiber0g0%
    Sugar7g0%
    Added Sugar6g12%
    Protein1g2%
    Calcium20mg2%
    Iron0.4mg2%
    Potassium60mg2%
    Vitamin D0.9mcg4%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Yoghurt Cheesecake [Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Cheese Culture), Sugar, Whole Milk Yoghurt (Cultured Pasteurized Grade A Milk), Whole Eggs, Glycerin, Nonfat Dry Milk, Yoghurt Powder (Nonfat Milk Solids, Culture, Lactic Acid, Natural Flavor), Modified Tapioca Starch, Modified Corn Starch, Cultured Grade A Nonfat Dry Milk, Lemon Juice Concentrate, Citrus Flour, Natural Flavor, Ground Deseeded Vanilla Bean, Xanthan Gum], Dark Chocolaty Coating [Sugar, Palm Kernel Oil, Cocoa Powder (Processed with Alkali), Soy Lecithin, Natural Flavor, Whole Milk Powder, Salt].

    Allergen Info
    Contains Eggs and their derivates,Soybean and its Derivatives,Milk and its derivates. May contain Wheat and Their Derivatives,Tree Nuts and Their Derivatives.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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  • Reviews

    Average Customer Rating
    3.43
    (7)
    5
    (3)
    4
    (0)
    3
    (2)
    2
    (1)
    1
    (1)