Raised Gluten Free Vegan Vegetable Frozen Pot Pie
Product Information
Enjoy this ultimate comfort food. Perfectly seasoned potatoes, carrots, green beans, peas, and onions are at the heart of this homestyle country dish, mixed with rich vegan gravy and nestled within our flaky gluten-free pastry crust. Made in small batches at a dedicated, certified gluten-free bakery in Northern California. Crafted with care by two moms passionate about providing delicious treats for families with food restrictions.
- Peanut Free
- Vegan
- Gluten Free
- Nut Free
- Soy Free
- Plant Based
- Non-GMO Project Verified
- Kosher Pareve
- Pre-baked
- Gluten FreeKosherNon GMOFoodHealth ScoreNutrition FactsServings Per ContainerServing size9oz (255 g)Amount per servingCalories820% Daily value*Total Fat49g75.38%Saturated Fat13g65%Trans Fat0gCholesterol0mg0%Sodium750mg31.25%Total Carbohydrate88g29.33%Dietary Fiber5g20%Sugar8gProtein7gCalcium100mg10%Iron1.8mg10%Potassium370mg10.57%Vitamin A2000Number of International Units40%Vitamin C3.6mg6%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Water, White Rice Flour, Soy-free Buttery Spread [Oil Blend (Palm Fruit, Canola, and Olive Oils), Water, Salt, Contains Less Than 2% of Natural Flavor, Sunflower Lecithin, Lactic Acid (To Preserve Freshness), Annatto Extract (Color)], Potatoes, Carrots, Green Beans, Peas, Onions, Sorghum Flour, Tapioca Flour, Cane Sugar, Nutritional Yeast, Sea Salt, Cream of Tartar, Baking Soda, Organic Black Pepper, Organic Poultry Seasoning (Organic Marjoram, Organic Rosemary, Organic Sage, Organic Thyme), Organic Garlic Powder, Organic Chili Powder, Citric AcidAllergen Info
Contains Sunflower Seeds and Their Derivatives,Carrots and their derivates.Disclaimer
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Reviews
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