Sara Lee Artesano White Bakery Buns
Product Information
- Made with a split top, a light flour dusting, and a mouthwateringly soft texture
- No high fructose corn syrup, artificial colors, or flavors
- Create bistro-inspired sandwiches your family will love
- Contains wheat and soy and is made in a bakery that may also use tree nuts and milk
- Our story began with a line of delicious cakes, and then branched out into breads and snack cakes
Taste the rich homemade flavor, soft texture, flour-dusted crust and creamy character of Sara Lee Artesano Bakery Buns.
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Wheat Gluten, Vegetable Oil (Soybean), Yeast, Sea Salt, Contains 0.5% or Less of Each of the Following: Cultured Wheat Flour, Soy Lecithin, Citric Acid, Grain Vinegar, Sesame Seeds.
Allergen Info
Contains Sesame Seeds and their derivates,Wheat and Their Derivatives,Cereals and Their Derivatives,Soybean and its Derivatives. May contain Milk and its derivates,Tree Nuts and Their Derivatives.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
Baker’s is not responsible for the content provided in customer ratings and reviews. For more information, visit our Terms and Conditions.
Reviews
Average Customer Rating5(1)5(1)4(0)3(0)2(0)1(0)