Thai Kitchen Gluten Free Red Curry Paste

Product Information

Product Details



Thai Kitchen Red Curry Paste is a vibrant mixture of red chili pepper, garlic, lemongrass, salt, shallot, coriander root, and makrut lime peel. Use as a stir-fry seasoning, a soup base or with coconut milk to create a delicious Thai curry.

• Ingredients include red chili pepper, garlic, and lemongrass
• Adds depth and flavor to stir-fries and soup
• Add to a rub or marinade
• Gluten free, vegan, non GMO
• Spicy heat

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Nutrition Information

Gluten Free

Non GMO

Nutrition Facts

23.0 About servings per container

Serving size1 tsp (5g)

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Amount per serving

Calories5

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% Daily value*

Total Fat0g0%

Saturated Fat0g0%

Trans Fat0g0%

Cholesterol0mg0%

Sodium95mg4%

Total Carbohydrate1g0%

Dietary Fiber0g0%

Sugar0g0%

Added Sugar0g0%

Protein0g0%

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Spices (Including Red Chili Pepper), Garlic, Lemongrass, Salt, Shallot, Coriander Root & Kaffir Lime Peel.

Allergen Info
Free from Cereals and Their Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More