Tony's™ Pizzeria Style Pepperoni Frozen Pizza
Product Details
Tony's® Pizza - Making Italian Moms proud since 1960! Dig in and enjoy our Pizzeria Style Pepperoni Pizza. It starts with layers of light, crispy, crunchy pizzeria style crust, topped with sauce made from real tomatoes, then covered with 100% real mozzarella cheese. Combined with a hearty topping of pepperoni to pack that classic pepperoni punch you love, this frozen pizza is so delicious you'll have to fight for seconds, and thirds, and fourths. Buon appetito!
- Tony's® Pizzeria Style Pepperoni Pizza is made with real tomatoes, 100% real mozzarella cheese, and hearty toppings of pepperoni
- Pizzeria style crust that is the perfect amount of light layers of crispy crunchy deliciousness
- No artificial flavors and a preservative-free crust
- Easy to prepare dinner - Just bake frozen pizza in the oven at 400°F for 17-19 minutes
- Making Italian Moms proud since 1960 – Tony’s®
Nutritional Information
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Pepperoni Made With Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of: Water, Dextrose, Spices, Smoked Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid, Contains One or More of: Paprika, Oleoresin of Paprika), Tomato Paste, Yeast, Contains 2% or Less of: Palm Oil, Sugar, Vegetable Oil (Soybean and/or Canola Oil), Salt, Modified Food Starch, Spice, Maltodextrin, Hydrolyzed Soy and Corn Protein, Dried Garlic, Paprika, Wheat Starch, L-cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Natural Flavor, Enzymes (Contains Wheat), Ascorbic Acid
Allergen Info
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Milk and its Derivatives,Corn and Its Derivatives.
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