Vermont Smoke & Cure Turkey Ancho
Flavor that takes you south of the border. Crafted with lean, humanely-raised turkey, ground Ancho chili peppers, Mexican oregano, cumin, and other spices for nourishing real meat protein.
- Turkey Raised Without Antibiotics
- No Added Hormones
- Vegetarian Fed
- Gluten Free
- 70 Calories • 10g Protein • 0g Sugars
Turkey , Spices , Sea Salt , Evaporated Cane Sugar , Molasses Powder , Celery Juice Powder , Lactic Acid Starter Culture ( Not , from : Milk ) , Garlic . Encased In : Collagen Casing .
Contains Celery and its Derivatives.
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