Whiskey Stout Cocktail

This cocktail has everything you could ask for on St. Patrick’s Day…beer, chocolate, cream and a kick of whiskey!

Serves: 2Prep: 5 minutesTotal: 5 minutes

Serves: 2


  • 2 ounces Irish whiskey
  • 2 ounces crème de cocoa
  • 1 bottle (11.2 oz.) Guinness Stout, chilled
  • 1 ounce Half & Half


  • Fill 2 highball glasses with ice. Add an ounce each of whiskey and crème de cocoa to each glass.
  • Top with Guinness and half & half, stirring gently to combine.